Sweet Potato Omelet Recipe 👨🍳
Ingredients
4 eggs
1 cup (tea) of cooked diced sweet potato
1/2 cup (tea) of thinly sliced kale
1 diced seedless tomato
Salt and pepper to taste
1 tablespoon of olive oil
Preparation
In a bowl, beat the eggs with a fork until smooth. Add the sweet potato, kale, and tomato. Season with salt and pepper.
In a medium non-stick skillet, heat the olive oil over medium heat and pour into the eggs. Cook for 5 minutes on each side over low heat, or until cooked through. Serve immediately.
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