Chocolate Mousse with Condensed Milk Recipe 👨🍳
Ingredients
1 can of condensed milk
5 eggs
1 bar of 53% dark chocolate
50g of butter
Preparation of Chocolate Mousse with Condensed Milk
Start by melting the chocolate and butter together in a double boiler. Let it cool.
Separate the egg yolks from the whites.
Place the yolks in a bowl and mix in the melted condensed milk and dark chocolate, and beat.
In another bowl, beat the egg whites until stiff peaks form. Gently fold them into the previous mixture.
Refrigerate until ready to serve.
Serve in a bowl decorated as desired.
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