Spanish-Style Cod 👨‍🍳🍷

Spanish-Style Cod

Spanish-style cod is a dish full of color and flavor, where cod is combined with bell peppers, tomatoes, and olive oil, creating a simple, aromatic, and irresistible recipe.

Ingredients

2 onions, sliced

4 cloves of garlic, crushed

500g potatoes, sliced

2 cod fillets, soaked and cut into pieces

350g tomatoes, sliced

1/2 green bell pepper, sliced

1/2 red bell pepper, sliced

1 chili pepper, sliced

1 tsp salt

Pepper to taste

2 tbsp olive oil

2 bay leaves

1 sprig of parsley

Water as needed

Paprika powder as needed

Preparation

In a pan, layer the ingredients in the following order: onion, garlic, potato, cod pieces, tomato, green and red bell peppers, chili pepper. Once the layers are complete, season with salt and pepper, drizzle with olive oil, add the bay leaves, parsley, and a little water.

Cover and cook for at least 40 minutes without stirring. It will be ready when the potatoes are cooked.

Serve immediately and garnish with paprika powder.