Steak with Shrimp and French Fries: Recipe

 Steak with Shrimp and French Fries: Recipe

Ingredients

(Serves 2)

: 2 steaks (e.g., filet mignon or sirloin)

200g shrimp, cleaned

4 large potatoes

2 cloves garlic, minced

Juice of 1 lemon

2 tablespoons butter

2 tablespoons olive oil

Salt and pepper to taste

Chopped parsley (optional)

Oil for frying the potatoes

Preparation: Potatoes

Fries: Peel the potatoes and cut into sticks.

Heat the oil in a skillet and fry the potatoes until golden brown and crispy. Drain on paper towels, season with salt, and set aside.

Steak:

Season the steaks with salt, pepper, and half the garlic.

Heat 1 tablespoon of olive oil in a skillet and grill the steaks for 3-4 minutes on each side (adjust to desired doneness). Set aside.

Shrimp:

In the same skillet, add the butter and remaining olive oil.

Sauté the remaining garlic, add the shrimp, and season with salt, pepper, and lemon juice.

Cook for 2-3 minutes, until the shrimp turn pink.

Assembly:

Serve the steaks on a plate, top with the shrimp, and serve with the fries.

Garnish with parsley, if desired.

Enjoy your meal!