Cold Tuna Salad Recipe

 Cold Tuna Salad Recipe

Cold tuna salad is practical, fresh, and perfect for light meals. It combines the flavor of tuna with colorful vegetables, creating a quick and nutritious dish that everyone will enjoy.

Ingredients

200g cooked farfalle pasta

2 cans of drained tuna

1 grated carrot

250g cherry tomatoes

1/2 red onion, sliced

100g sweetcorn

Black olives to taste

2 chopped hard-boiled eggs

1 teaspoon salt

Pepper to taste

1 tablespoon olive oil

1 teaspoon lemon juice

Chopped parsley to taste

Mix all ingredients in a salad bowl. Serve immediately and garnish with chopped parsley.