Bacon and Scrambled Eggs - Breakfast Recipe


Bacon and Scrambled Eggs - Breakfast Recipe


 Ingredients


Sliced ​​bacon

Eggs

Sausages

Pepper and salt




Preparation


Place the bacon slices in a skillet and let them fry briefly. Beat the eggs with a fork and season with salt and pepper.

Add the sliced ​​sausages.

Reuse the fat from the bacon slices to fry the eggs. Place the eggs and sausages in the skillet with the bacon for a more flavorful result.

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