Creamy Hot Chocolate Recipe
Ingredients
2 cups of milk
3 tablespoons of cocoa powder
1 cinnamon stick
1 tablespoon of cornstarch
4 tablespoons of sugar
1 small box of cream
Preparation method
Preparation method: 10min
1
In a blender, blend the milk, cornstarch, cocoa powder and sugar.
2
Pour the mixture into a pan with the cinnamon and bring to a low heat, stirring constantly until it boils.
3
Turn off the heat, add the cream and stir well until you get a homogeneous mixture.
4
Remove the cinnamon and serve hot.
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