Devil Burger Recipe

Devil Burger Recipe

Ingredients

1 pack of burgers

2 burger buns

1 red onion

100g cherry tomatoes

a few lettuce leaves to taste

6 small peppers (to make 4 “ears” and 2 “tails”)

pickles to taste

a few slices of vegan cheese to taste

vegan mayonnaise to taste

Preparation

1. Cook the burgers in a frying pan until they turn a brownish color.

Cut the red onion into thin slices and the cherry tomatoes into halves.

Cut the burger buns in half and start by placing the lettuce leaves as the base of your burger.

Add the cherry tomatoes, red onion and burger in that order.

Then add the slice of cheese, a few pickles and a few more lettuce leaves. Finish with vegan mayonnaise.

Give your burger a Halloween touch by using peppers as ears and tails!