Parmesan Onion Chips: Super Crispy and Easy to Make, Recipe

 Parmesan Onion Chips: Super Crispy and Easy to Make, Recipe

Ingredients

1 yellow onion (large)

70 g grated parmesan cheese

Seasonings of your choice (here, paprika and herbes de Provence)

Preparation

Cut the onion into thin slices with a knife or mandoline.

Arrange the grated Parmesan on a baking sheet lined with parchment paper.

Arrange the onion slices over the parmesan.

Season with spices (we chose paprika and herbes de Provence).

Bake for 15 minutes at 200°C and let cool outside the oven for an extremely crispy result. And it's ready!