Scrambled Eggs Recipe

Scrambled Eggs Recipe

Learn how to make the perfect, soft and creamy scrambled eggs just the way you like them, following our simple steps.

With just a few ingredients and in less than 10 minutes, you'll have a delicious and versatile meal, perfect for starting the day with energy. Discover tips for an irresistible result and explore delicious variations with additional ingredients, such as scrambled eggs with farinheira and spinach.

Ingredients

Salt to taste

1 tablespoon of cream

4 eggs

Olive oil to taste

Preparation

1.

Beat 4 eggs in a bowl.

2.

Next, add a pinch of salt and a tablespoon of cream and mix well.

3.

In a frying pan, add a dash of olive oil.

4.

Add the beaten eggs and cook over low heat, stirring slowly.