Delicious Stewed Chicken Recipe

 Delicious Stewed Chicken Recipe

Ingredients

500 g chicken fillets

300 g spaghetti

150 g tomato pulp

1 onion

2 cloves of garlic

100 ml white wine

2 l chicken stock

1 tbsp paprika paste

Olive oil to taste

Fresh chopped oregano to taste

Salt to taste

Pepper to taste

Preparation

1.

Season the chicken with salt and pepper, add the paprika paste and white wine and let it rest in the fridge for about 15 minutes.

2.

Heat a pan with olive oil and sauté the onion and the coarsely chopped garlic cloves until the onion becomes transparent. Add the drained chicken (reserve the marinade) and let it brown. Add the tomato pulp and marinade and let it cook until the chicken is well stewed.

3.

Next, pour in the hot chicken stock, season with chopped fresh oregano and bring to the boil. Then add the spaghetti and cook until al dente. Serve the stewed chicken immediately.