Three-Cheese Frittata Recipe
Ingredients
1 chopped onion
1 sliced goat cheese
1 mozzarella cheese
6 eggs
100 ml cream
Salt to taste
Pepper to taste
Olive oil to taste
Grated Edam cheese to taste
Basil to taste
Preparation
1.
Beat the eggs in a bowl and add the cream. Season with salt and pepper and mix well.
2.
Sauté the chopped onion with a dash of olive oil in an oven-safe frying pan. Once translucent, add the beaten eggs, arrange the cheeses on top and cook for 5 minutes.
3.Bake in the oven at 200ºC for 15 to 20 minutes until golden.
4.
Remove from the oven, garnish with basil leaves and serve immediately.
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