Recipe for a delicious pumpkin and chocolate chip cake
Ingredients
2 cups of flour
1 cup of sugar
2 eggs
1 cup of cooked and well-drained pumpkin
1 teaspoon of ground cinnamon
1/2 teaspoon of nutmeg
1/2 cup of oil
50g of chocolate chips
Preparation
Add the flour, sugar, eggs, pumpkin, cinnamon, nutmeg and oil. Beat a little to combine the ingredients well, then add the chips, stirring a little more to mix well.
Place in a greased and floured pan.
Bake in a preheated oven at 180ºC for 35 to 40 minutes (do the toothpick test)
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