Delicious Garlic Shrimp

 Delicious Garlic Shrimp

Ingredients

800 g of shrimp

Salt to taste

Pepper to taste

Juice of 1/2 lemon

5 cloves of garlic

Olive oil to taste

Piri piri chili pepper to taste

120 ml of white wine

Chopped coriander to taste

Preparation

1.

Let the shrimp defrost a little and then peel them, removing only the head and part of the body, leaving only the tip of the tail.

2.

Season with salt and pepper and sprinkle with the juice of 1/2 lemon.

3.

Heat a frying pan with the olive oil, let it heat up, add the sliced ​​garlic and let it brown a little. Add the shrimp and let them cook until they turn pink, stirring occasionally.

4.

Add a chili pepper, white wine and cook for a few more minutes.

5.

Serve sprinkled with chopped coriander and accompanied by slices of bread.