Meat Casserole ☺️🎅🎅

Meat Casserole ☺️🎅🎅

Ingredients:

 

Minced meat (Pork or Beef, or both),

Mushrooms,

Onion,

Garlic,

blonde,

Parsley,

Tomato Sauce

White wine,

Salt and pepper,

Oil,

Potatoes,

Grated cheese.

Margarine,

Nutmeg,

Milk

 

Preparation:

 

Chop the onion and garlic and add a little olive oil to the bottom of the pan where you are going to prepare the meat, let it sauté a little, add the meat with the mushrooms and season with salt and pepper, drizzle with a little white wine and let it stew, when the meat is cooked add the tomato sauce and parsley and let it cook.

In a separate pan, cook the potatoes with a little salt, after cooking, drain the potatoes and pass them through a strainer along with bits of daisy, heat with a little milk, stirring constantly, season with nutmeg and adjust the temperature. salt and pepper.

In a baking dish, place the meat and on top the mashed potatoes, if you wish you can make several layers, I only did one layer of each, at the end add the grated cheese and place in the oven to brown.