Delicious almond tart ☺️🎄🎅

Delicious almond tart ☺️🎄🎅

INGREDIENTS

  

FOR MASS:

250 g of flour

125 g of butter

100 g of sugar

1 teaspoon of baking powder

1 egg

FOR THE FILLING:

200 g of sugar

90 g of sliced almond kernels

60 g of butter

3 eggs m

1 lemon (juice and zest)

PREPARATION INSTRUCTIONS

 

Prepare the dough: in a bowl, knead the flour with the butter, then add the remaining ingredients indicated and combine them very well. Line a tart pan with this dough and let it rest for a while.

Prepare the filling: melt the butter and mix it with the sugar, eggs, juice and lemon zest.

Pour the cream into the tart pan, cover with the almonds and bake in the oven, preheated to 180ºC, for 35 minutes. Remove, let cool and unmold.