Popcorn with Peanut Butter and Cocoa
INGREDIENTS
1 tablespoon of coconut oil
75 g of corn
q.b. peanut butter
q.b. honey
q.b. cocoa
PREPARATION
In a saucepan, add the coconut oil, corn and cover.
Keep shaking the pan. They are ready when you stop hearing the popcorn popping.
For the topping, melt the honey with the peanut butter and, when removing from the heat, add the cocoa.
Sprinkle over the popcorn and enjoy!
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