Quick Orange Muffins
Ingredients
2 eggs
125 g sugar
Zest of one orange
Juice of one orange
100 g flour
1 teaspoon baking powder
100 g melted butter
Sugar for sprinkling
Preparation
Beat all ingredients well.
Pour the mixture into buttered muffin tins, without filling them too much.
Bake in a preheated oven at 180 °C and bake for 13 minutes.
Then open the oven and sprinkle with sugar.
Close the oven again and turn off the oven. Remove the muffins after 2 minutes.
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