Recipe for Baked Turkey Steaks with Mushrooms

 Recipe for Baked Turkey Steaks with Mushrooms

Ingredients

8 turkey steaks

200 g of mushrooms

1 package of Knorr Onion Soup (50 g)

1 package of cream

100 ml of milk

to taste fresh chopped parsley

Preparation

Place the steaks on a baking tray and season with salt.

Spread the sliced ​​mushrooms on top.

In a bowl, mix the cream with the contents of the Knorr Onion Soup package and the milk.

Pour the mixture over the steaks and bake in a preheated oven at 190ºC for about 20 minutes.

Before serving, sprinkle with chopped parsley.