Crepes with Honey Recipe 😊

Crepes with Honey Recipe 😊

Ingredients for the crepes:

1 cup of wheat flour

2 eggs

1 cup of milk

1 tablespoon of melted butter

A pinch of salt

To serve:

Honey to taste

How to prepare:

In a bowl, mix the flour, eggs, milk, melted butter and salt until you get a smooth batter.

Heat a non-stick frying pan with a little butter or oil.

Pour a small amount of batter into the pan, spreading it out to form a thin layer.

Cook for 1-2 minutes until the edges start to brown, then flip the crepe and cook for another minute.

Repeat until you run out of batter.

Serve the crepes with a generous layer of honey, folding or rolling them as you prefer.